NUTRITION FACTS

Nutritional Analysis Per Serving
Sugar
0 g
Fiber
0.5 g
Cholesterol
147 mg
Sodium
360 mg
Calories
303
Total Fat
8.5 g
Saturated Fat
2 g
Protein
48 g
Advertisement

On TV

*ALL TIMES EASTERN
ON AIR
NOW
TONIGHT
10:00
PM

Get Cooking Channel on your TV.