Recipe courtesy of Robert Irvine
Print
Total:
1 hr 30 min
Prep:
30 min
Inactive:
1 hr
Yield:
24 servings
Level:
Easy

Ingredients

  • 1/2 teaspoon truffle oil
  • 2 tablespoons butter, softened
  • 2 tablespoons mascarpone cheese, softened
  • Freshly ground black pepper
  • 24 thin breadsticks
  • 4 ounces smoked salmon, finely diced
  • 2 tablespoons finely chopped fresh dill
  • 2 tablespoons grated Parmesan

Directions

In a small bowl mix truffle oil, butter, mascarpone cheese, and ground black pepper. Dip half of breadstick in mixture. Roll in salmon and dill and sprinkle with Parmesan. Lay out on parchment paper and refrigerate for at least 1 hour. Serve chilled.

Trending Videos 6 Videos

Get the Recipe

The Ultimate Caramel Apple Pie 04:56

Impress your guests by baking the ultimate apple pie from Tyler Florence.

Similar Topics:
Pie

On TV

So Much Pretty Food Here