Recipe courtesy of Waylynn Lucas
Episode: Doughnuts
Rosemary Olive Oil Fonut
Total:
35 min
Active:
20 min
Yield:
10 fonuts
Level:
Easy
Total:
35 min
Active:
20 min
Yield:
10 fonuts
Level:
Easy

Ingredients

Fonuts:
  • 2 cups flour
  • 3/4 cup sugar
  • 2 tablespoons chopped fresh rosemary
  • 3/4 tablespoon baking powder
  • 1/2 teaspoon salt
  • 2 eggs
  • 3/4 cup milk
  • 1/2 cup olive oil
  • 1/4 cup vegetable oil
  • Zest from 3/4 of a lemon
  • Juice from 1/2 a lemon
Topping:
  • 1/2 cup toasted pine nuts
  • Salt
  • Olive oil, if needed

Directions

For the fonuts: Preheat the oven to 350 degrees F.

In a bowl, mix together the flour, sugar, rosemary, baking powder and salt. Make a well in the center of the bowl. In another bowl, combine the eggs with the milk, olive oil, vegetable oil, lemon zest and lemon juice. Add the wet ingredients to the well in the dry ingredients and incorporate the dry into the wet. The mixture should be slightly lumpy.

Bake in a doughnut pan until light golden, 10 to 12 minutes. (You can make as muffins or in a loaf pan, but the cooking times will vary.)

For the topping: In a coffee grinder or spice grinder, grind the pine nuts into a powder. Add salt to taste. Place the mixture in a shallow pan and dip the tops of the baked fonuts into it. If the topping does not stick, lightly spray the tops of each fonut with olive oil.

This recipe was provided by a chef, restaurant or culinary professional and may have been scaled down from a bulk recipe. The Food Network Kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.

More from:

Sweet Recipes

IDEAS YOU'LL LOVE

Rosemary Olive Oil Cake

Recipe courtesy of Big Sur Bakery

Rosemary Olive Oil Covaccino

Recipe courtesy of Debi Mazar and Gabriele Corcos

Olive Oil Muffins

Recipe courtesy of Giada De Laurentiis

Olive Oil Gelato

Recipe courtesy of Debi Mazar and Gabriele Corcos

Chocolate Olive Oil Cake

Olive Oil Oven Fries

Recipe courtesy of Aida Mollenkamp

Olive Oil Coffee Cake

Recipe courtesy of Karen DeMasco

Chocolate Olive Oil Cake

Almond Citrus Olive Oil Cake

Recipe courtesy of Giada De Laurentiis

Cooking Tips 3 Videos

Step-by-step photos

Eggs 101: Poached 01:24

These easy steps will have you poaching eggs to perfection in no time.

Similar Topics:

On TV

Not My Mama's Meals

7:30am | 6:30c

Not My Mama's Meals

8:30am | 7:30c

Not My Mama's Meals

9:30am | 8:30c

Vinny & Ma Eat America

10:30am | 9:30c

Vinny & Ma Eat America

11:30am | 10:30c

Vinny & Ma Eat America

12:30pm | 11:30c

Donut Showdown

1:30pm | 12:30c

Donut Showdown

2:30pm | 1:30c

Donut Showdown

3:30pm | 2:30c

Donut Showdown

4:30pm | 3:30c

Sugar Showdown

5:30pm | 4:30c

Sugar Showdown

6:30pm | 5:30c
On Tonight
On Tonight

Cupcake Wars

8pm | 7c

Sugar Showdown

10:30pm | 9:30c

Good Eats

11pm | 10c

Good Eats

11:30pm | 10:30c

Cupcake Wars

12am | 11c

Cupcake Wars

1am | 12c

Sugar Showdown

2:30am | 1:30c

Good Eats

3am | 2c

Good Eats

3:30am | 2:30c

So Much Pretty Food Here