Saffron Lemonade

Recipe courtesy Meena Deshpande
Show: My Grandmother's Ravioli Episode: Meena and Mona -- Three Generations of Friends
TOTAL TIME: 5 min
Prep: 5 min
Inactive Prep: --
Cook: --
YIELD: 6 servings
LEVEL: Easy

ingredients

  • Handful ice cubes
  • 1/2 cup bottled lemon juice
  • 1/2 cup sugar
  • 1/2 teaspoon salt
  • Pinch saffron
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Directions

In a pitcher, combine 3 cups cold water, the ice cubes, lemon juice, sugar and salt. Stir this to completely dissolve the sugar. Then add in the saffron and stir again. Serve immediately.

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