Saffron Salmon's Dungeness Crab Cakes

Recipe courtesy Michael Waliser, 2011
Show: Hook, Line & Dinner Episode: Oregon

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5

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Total Reviews: 2

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  • on October 12, 2011

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    I live on the East Coast so I used Blue Claw Crabs instead. I get crabcakes from RI to NC and this recipe is one of the best ever. I now use it to evaluate when I am in a restaurant.

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  • on September 07, 2011

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    Excellente'...!

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