Salmon with Lemon, Capers, and Rosemary

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5

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Total Reviews: 7

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  • on May 09, 2013

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    This recipe is awesome & so easy..I dislike Rosemary so, I substituted with Thyme..delicious!!
    Will be using this recipe often..
    Thanks Giada

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  • on March 02, 2013

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    This is a fantastic, easy recipe! I have served it for company and everyone always loves it. I make it exactly as printed.

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  • on May 16, 2012

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    This was such a tasty and easy way to prepare salmon!

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  • on February 22, 2012

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    Super-easy and great tasting, my kids favorite salmon recipe yet!

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  • on September 19, 2011

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    Delicious! This was my first time eating salmon, but the recipe seemed irresistable that I wanted to try it. I am a very picky eater, so I only added what I knew (everything except the capers, and it was great. Will definitely make it again.

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  • on September 19, 2011

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    Very good flavor. I made it in the oven and I didn't wrap them individually but it was still delicious. I usually make salmon every week or so and I'll definitely make this again. Also, I used Meyer lemons instead of the crummy hard lemons that were at my grocery store. Yum!

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  • on September 03, 2011

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    I was hoping to find some reviews here. This looked so appetizing and easy.

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