Sandra's Candied Yams

Recipe courtesy of Sandra Pittman
Show: Road Trip with G. Garvin Episode: Connecticut
TOTAL TIME: 50 min
Prep: 20 min
Inactive Prep: --
Cook: 30 min
 
YIELD: 8 servings
LEVEL: Easy

ingredients

  • 8 medium yams
  • 1 stick butter
  • 3 cups sugar
  • 2 tablespoons vanilla extract
  • 2 teaspoons ground cinnamon
  • 2 teaspoons ground nutmeg
recipe tools

Directions

Peel the yams and cut into 1-inch discs. Place the yams in a large pot. Add the butter, sugar, vanilla extract, cinnamon, nutmeg and 1/2 cup water. Cook on medium heat until the yams are fork tender and the syrup is thick.

Notes

This recipe was provided by a chef, restaurant or culinary professional and may have been scaled down from a bulk recipe. The Food Network Kitchens have not tested it for home use and therefore cannot make any representation as to the results.
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