- Total Time:
-
35 min
- Prep:
-
5 min
|
- Inactive Prep:
-
30 min
|
- Cook:
-
--
- Level:
- Easy
- Yield:
- 3/4 cup
Ingredients
- 1 white onion, quartered
- 3 scallions, trimmed and cut in half
- 3 cloves garlic
- 1/2 bunch cilantro with stems
- 2 teaspoons salt
- 2 teaspoons Adobo, (recommended: Goya)
- 1/2 cup red wine
Directions
Blend all ingredients in blender. Marinate meat at least 30 minutes.