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Average Rating:
Total Reviews: 2
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By RobbinH
on October 11, 2011
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My family loved this, even my picky husband. I used Panko bread crumbs instead and added more Parmesan. I have made it twice already and will continue. Meat is very tender and juicy, not dried out.
By klanier22
on May 13, 2011
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Awesome! Love the breading!