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Average Rating:
Total Reviews: 13
Showing 1-10 of 13
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By tomijz
Homer, NY
on February 27, 2013
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Delicious! I used half the canola oil.
By mariprovi64
forsyth, MT
on January 04, 2013
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This was delicious & easy to make, I added a little bit of garlic and used whole wheat pasta instead of rice also substituted with coconut oil to sauté. A new favorite meal.
By rcarlson3
Mpls, MN
on January 03, 2013
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Super easy and very tasty. Will definetly make again.
Will add some garlic next time.
By Candique1
Miami Beach, FL
on October 22, 2012
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This is a very tasty dish and so quick and easy to make.
By Formerlyforeman
on October 21, 2012
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This was quick and easy to prepare. It was so delicious that it received the ultimate compliment from my husband who barely tolerates my attempts at healthy meals. He remarked that this recipe is "the best healthy meal you've ever made. Let's have it every week.". Success!
By Kimberslice
Pennsylvania
on July 11, 2012
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Very yummy and light, super quick and easy to put together. I toasted crushed up almonds instead of the sesame seeds, and added that along with peas and garlic to make a rice pilaf. Definately will make again!
By Identical Twin
on April 23, 2012
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So easy to make, wonderful flavor. I bragged so much about this dish, I would make it again.
By nellaoun_11729798
staten island, NY
on March 31, 2012
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This is one of my favorite dishes; Very eaasy to make and tasty. I added garlic and red pepper flakes for some more kick!!!
Will be doing it again s
By penny100
Grayslake, IL
on March 21, 2012
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EEasy & excellent. Added some red pepper flakes yto spice it up.
By kmmarsh14
carmel, IN
on March 15, 2012
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Very tasty and easy. I had raw shrimp, so I sauteed them in a little olive oil with garlic and chili flakes first. Will definitely be making again.