Recipe courtesy of Grandma J's Local Kitchen

Slow-Roasted Duck Legs

Getting reviews...
  • Level: Easy
  • Total: 1 day 10 hr 15 min (includes chilling time)
  • Active: 15 min
  • Yield: 4 servings
Share This Recipe

Ingredients

Directions

  1. Stir together the salt, sugar, allspice, cinnamon, clove and coriander in a small bowl. Sprinkle half of the spice blend on the bottom of a Pyrex baking pan. Put the duck legs on top, then sprinkle the rest of the spice blend on top of the legs. Cover the pan tightly and refrigerate at least 10 hours or up to 24 hours.
  2. Preheat the oven to 180 degrees F. Stir together the canola and olive oil in a small bowl and set aside.
  3. Rinse the duck legs and rinse out the Pyrex pan. Return the duck legs to the pan and cover with half of the oil blend. Discard the remainder. Roast until the juices run clear when a joint is squeezed, 24 hours.
  4. Serve the duck with your favorite vegetables or sides.

Fudge Factor

The Craziest Chocolate Creations for American Chocolate Week Mar 17, 2013

It’s officially American Chocolate Week. Check out photos of mind-blowing chocolate creations.

Sifted: Plan-Ahead Valentine's Day Desserts Feb 6, 2013

By: Lauren Miyashiro

Get our take on the best in food news, recipes and more from around the web, including the best Valentine's Day recipes.

Over-the-Top-Delicious Treats to Satisfy Your Food Obsession

Are you infatuated with ice cream? Do you lust over lobster? Swoon at the sight of chocolate? Here's the best recipe for each food …

Review: Anthony Bourdain and Eric Ripert's Chocolate Bar Nov 16, 2012

Anthony Bourdain and Eric Ripert have teamed up with master chocolatier Christopher Curtin to create the "Good & Evil" chocolate b …

Train Frontman Pat Monahan's Dark Chocolate Obsession Feb 11, 2013

By: Cameron Curtis

Train frontman Pat Monahan, an avid chocolate lover, shared with us his top five reasons for eating dark chocolate.

Chocolate Desserts

Indulge in our decadent chocolate desserts, from cookies and cakes to puddings, souffles and truffles.

How to Chop and Melt Chocolate

Lots of recipes call for melted chocolate. Follow these step-by-step instructions to do it properly.

Essentials: Chocolate Basics Sep 1, 2016

Satisfy that chocolate craving in your very own kitchen. All you need is baking chocolate and a little know-how. It also helps to …