Smoked Tofu and Chayote Stir Fry

Recipe courtesy of Spike Mendelsohn
TOTAL TIME: 22 min
Prep: 10 min
Inactive Prep: --
Cook: 12 min
YIELD: serves 4
LEVEL: Easy

ingredients

  • Oil
  • 2-inch Ginger, sliced
  • 2 Eggs
  • 1/3 Cup Onion, sliced thin
  • 1/3 Cup Carrot, sliced
  • 1/2 Cup Smoked Tofu
  • 1 Chayote, sliced thin
  • 1 tsp Fish sauce
  • 1 tsp Sweet soy sauce
  • 1/2 tsp Regular soy sauce
  • 2 Scallions, sliced diagonally (reserve some for garnish)
  • 1/2 Lime, juiced
  • 1 pound Egg noodles
recipe tools
  • COMMENT ON THIS PROJECT

        

    Sign in

    All fields are required.

    E-mail Address:

    Password:

    Remember me on this computer

    Signing in

    Please enter your email address and we will send your password

    E-mail Address

    Your password has been sent and should arrive in your mailbox very soon.

    Not a member?

    Sign up for My Cooking Channel to share photos, show off your style, and connect to an enthusiastic and helpful community.

    It's free and easy.

  • Print Recipe

Directions

Heat oil in wok over medium heat. When oil reaches 350 degrees add the sliced ginger and fry until lightly brown and crispy, about 4 minutes. Remove to a plate lined with a paper towel and reserve as garnish. Carefully pour out half the oil from the wok into a heatproof container and reserve for frying egg.
Return wok to the stove and turn the heat up to high; add onion, carrot, ginger sticks and tofu. Stir-fry for about 2 minutes. Stir in chayote, fish sauce, sweet soy sauce and regular soy sauce and continue to cook for another 2 minutes. Add scallions, lime juice and egg noodles and stir. Cook until noodles are heated through and transfer to large serving bowl.
Add reserved oil to wok and heat over medium-high heat. Crack egg into a small bowl and carefully slide the egg into the hot oil. Fry for 3 minutes until egg white is cooked but yolk is still runny. Place egg on top of stir fry and garnish with scallions and fried ginger chips.
Series: Kelsey & Spike Cook
Episode: Stir Fry (Ep. 7)

Explore More On

All Topics
Advertisement

On TV

*ALL TIMES EASTERN
ON AIR
NOW
TONIGHT
10:00
PM

Get Cooking Channel on your TV.