Smoky Spanish Hunter's Chicken

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5

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Total Reviews: 4

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  • on September 18, 2014

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    I love this dish so very much ,but when I went to cook it my family said that we did
    not have Polenta .So they used Grits that had lots of sweet creamy butter and I love
    it that way .

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  • on July 10, 2011

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    This dish has so many wonderful flavors in it. My husband loved it. It's definitely a keeper and will be a regular at our house.

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  • on July 07, 2011

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    Very Tasty ! We all loved the smokey paprika.. My oldest (who hates mushrooms Loved it! I could not find the cheese so used parm and it was great... Note I did find the cheese later for over 20$ a pound...I will stick to the parm that I can get in the grocery store.

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  • on May 22, 2011

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    sounds good going to try it tomorrow night !!!!

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