Recipe courtesy of Ruth Teig
Total:
1 hr
Active:
15 min
Yield:
12 servings
Level:
Easy
Total:
1 hr
Active:
15 min
Yield:
12 servings
Level:
Easy

Ingredients

  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 stick butter
  • 1 1/4 cup sugar
  • 2 eggs
  • 1 cup sour cream
  • 1 teaspoon vanilla extract
  • 8 ounces semisweet chocolate, coarsely cut
  • 1/2 cup chopped walnuts
  • 2 teaspoons ground cinnamon

Directions

Watch how to make this recipe.

Preheat the oven to 350 degrees F. Grease a 1 1/2-quart Bundt or tube pan.

Sift the flour, baking powder, baking soda and salt into a bowl. Cream the butter in a separate bowl. Add 1 cup of sugar to the butter and gradually beat until the mixture is blended, 2 to 3 minutes.

Add the eggs to the creamed butter mixture one at a time, beating well between additions. Beat in the dry ingredients and sour cream alternately, beginning and ending with flour. Add the vanilla.

In a separate bowl, combine the chocolate, walnuts and the remaining 1/4 cup of sugar and cinnamon. Sprinkle a third of the chocolate and nut mixture over the greased pan. Spoon in half of the cake batter.

Sprinkle more of the chocolate and nut mixture over the batter, reserving some for the top. Pour the remaining batter into the pan. Smooth it out evenly and top with the remainder of the chocolate and nut mixture.

Bake for 45 minutes. Cool. Remove from the pan to a rack.

More from:

Sweet Recipes

IDEAS YOU'LL LOVE

Coffee Pastry Cream

Recipe courtesy of Sublime Doughnuts

Pecan Coffee Cake

Sour Cream Apple Cake

Recipe courtesy of Emeril Lagasse

Sour Cream Fudge Cake

Recipe courtesy of Emeril Lagasse

Elizabeth Street Cafe's Vietnamese Coffee Ice Cream

Recipe courtesy of Elizabeth Street

Sour Cream Cake with Macerated Berries

Recipe courtesy of Emeril Lagasse

Ice Cream Cake

Ice Cream Birthday Cake

Recipe courtesy of Kelsey Nixon

Cinnamon Swirl Sour Cream, Maple Cream Cheese, Strawberry and Bacon Breakfast Cupcake

Recipe courtesy of Hollis Wilder

Cooking Tips 3 Videos

Step-by-step photos

Eggs 101: Poached 01:24

These easy steps will have you poaching eggs to perfection in no time.

Similar Topics:

On TV

Luke Nguyen's France

7:30am | 6:30c

Luke Nguyen's France

8:30am | 7:30c

Luke Nguyen's France

9:30am | 8:30c

Cupcake Wars

10am | 9c

Cupcake Wars

11am | 10c

Cupcake Wars

12pm | 11c

Cupcake Wars

1pm | 12c

Cheap Eats

2pm | 1c

Cheap Eats

2:30pm | 1:30c

Cheap Eats

3pm | 2c

Cheap Eats

3:30pm | 2:30c

Cheap Eats

4pm | 3c

Cheap Eats

4:30pm | 3:30c

Cheap Eats

5pm | 4c

Cheap Eats

5:30pm | 4:30c

Cheap Eats

6pm | 5c

Cheap Eats

6:30pm | 5:30c

Man Fire Food

7:30pm | 6:30c
On Tonight
On Tonight

Great Food Truck Rally

8pm | 7c

Man Fire Food

9:30pm | 8:30c

Big Bad BBQ Brawl

10:30pm | 9:30c

Good Eats

11pm | 10c

Good Eats

11:30pm | 10:30c

Man Fire Food

1am | 12c

Man Fire Food

1:30am | 12:30c

Big Bad BBQ Brawl

2:30am | 1:30c

Good Eats

3am | 2c

Good Eats

3:30am | 2:30c

So Much Pretty Food Here