Recipe courtesy of Jennifer Paterson
Total:
1 hr 30 min
Active:
30 min
Yield:
6 servings
Level:
Advanced

Ingredients

  • 1 1/2 cups brown sugar
  • 2 dessert spoons melted butter
  • 2 teaspoons Jamaican logwood honey
  • 2 teaspoons mixed spice
  • 1 cup Dragon Jamaican Stout
  • 2 cups flour
  • 3 teaspoons baking powder
  • 1 cup dried fruits
  • 2 eggs

Directions

Preheat oven to 400 degrees F.

Dissolve the sugar, butter, honey, and mixed spice in the Dragon Stout on low heat.

Mix flour, baking powder and fruit. Beat eggs and mix all ingredients together.

Placed in greased and lined 8-inch square tin. Bake for approximately 1 hour. Serve topped with soft cheese.

IDEAS YOU'LL LOVE

Gladiator Bun

Sticky Buns

Recipe courtesy of Bobby Flay

Sticky Buns

Toasted Honey Bun Sundae

Recipe courtesy of Susan Vu

Soft Steamed Buns

Recipe courtesy of Rachel Khoo

Cinnamon Pecan Buns

Cooking Tips

How to Poach Eggs Perfectly

Watch videos from Cooking Channel shows and chefs. Learn to prepare feature recipes and relive your favorite moments

On TV

Good Eats

10am | 9c

Good Eats

10:30am | 9:30c

Good Eats

11am | 10c

Good Eats

11:30am | 10:30c

Man Fire Food

12pm | 11c

Man Fire Food

12:30pm | 11:30c

Man Fire Food

1pm | 12c

Man Fire Food

1:30pm | 12:30c

Emeril's Florida

2:30pm | 1:30c

Cheap Eats

6pm | 5c

Cheap Eats

6:30pm | 5:30c

Cheap Eats

7pm | 6c

Cheap Eats

7:30pm | 6:30c
On Tonight
On Tonight

Cheap Eats

8pm | 7c

Cheap Eats

8:30pm | 7:30c

Cheap Eats

9pm | 8c

Cheap Eats

9:30pm | 8:30c

Cheap Eats

10pm | 9c

Cheap Eats

10:30pm | 9:30c

Good Eats

11pm | 10c

Good Eats

11:30pm | 10:30c

Cheap Eats

12am | 11c

Cheap Eats

12:30am | 11:30c

Cheap Eats

1am | 12c

Cheap Eats

1:30am | 12:30c

Cheap Eats

2am | 1c

Cheap Eats

2:30am | 1:30c

Good Eats

3am | 2c

Good Eats

3:30am | 2:30c