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Average Rating:
Total Reviews: 2
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By mbooth02_8546239
Lakeland, FL
on January 01, 2013
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Tried this for New years eve. Great recipe. I subbed sour cream for the mayo because of egg allergies and I cut back on the cayenne pepper. It was so good and got lotsvof compliments on it.
By brandifayne
New York City
on September 03, 2012
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my family absolutely LOVED this! i made two sliiiight changes- Asiago instead of the Parm/Mozz and i only used 3 tsp of cayenne for double the recipes, which was PLENTY. seriously, it would have been too much in a single batch. oh and i added some Lawry's.. i always add Lawry's.