Steak Torta

Recipe courtesy of Manny's Tortas
Show: Chuck's Eat the Street Episode: Minneapolis Melting Pot

Photo: Steak Torta

TOTAL TIME: 30 min
Prep: 15 min
Inactive Prep: --
Cook: 15 min
 
YIELD: 2 servings
LEVEL: Easy

ingredients

  • 5 slices tomatoes
  • 4 ounces sliced beef knuckle steak
  • Salt and freshly ground black pepper
  • 3 slices Swiss cheese
  • 2 slices ham
  • 1/2 avocado, sliced
  • 2 ounces chipotle mayo
recipe tools

Directions

Preheat a grill over medium heat. Spread the refried beans and butter on the bread, and put it on the grill to get toasty, 1 to 2 minutes.

In a medium saucepan heat half of the oil over medium heat, and saute the mushrooms, jalapenos, onions and tomatoes.

Sprinkle the steak with salt and pepper and grill to desired temperature, about 5 minutes.

Layer the cheese, ham, avocados, cooked vegetables and steak onto the sandwich. Then spread the chipotle mayo on top and cut in half to serve.

Notes

This recipe was provided by a chef, restaurant or culinary professional and may have been scaled down from a bulk recipe. The Food Network Kitchens have not tested it for home use and therefore cannot make any representation as to the results.
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