Wings are always a huge hit, and they require almost no prep at all to get ready. Plus they're a blast to eat. This recipe has an amazing combo of flavors from the peppery Sriracha, sweet and smoky hoisin sauce, and brilliant flurry of cilantro and scallions. Like all the most delicious things in life, it comes together in no time and is easily made to feed a noshy family of four or a hungry crowd of forty.
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