Store Bought Hummus with Roasted Red Pepper Dip

Recipe courtesy of Denise Vivaldo Group
TOTAL TIME: 5 min
Prep: 5 min
Inactive Prep: --
Cook: --
 
YIELD: 8 to 10 servings
LEVEL: Easy

ingredients

  • Vegetables, for serving, such as carrots, cucumbers and celery, optional
  • Sliced baguette, for serving, optional
recipe tools

Directions

Combine the hummus and roasted red peppers in a food processor and blend until smooth. Serve with vegetables and baguette slices, if desired.
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