Strawberry Ice Cream

Recipe courtesy Drop 5 Lbs with Good Housekeeping
Show: Drop 5 Lbs with Good Housekeeping Episode: Find Your Balance

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4

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Total Reviews: 5

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  • on January 13, 2013

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    This was delicious. I also used the 0 fat greek yogurt with no issues. In addition, I used a combination of sugar substitute and sugar in the raw, it did cut down on the tartness. Will make again and try different fruits.

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  • on July 06, 2012

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    Super easy & super delicious! This was the hit of my July 4th party and I had to steal the bowl back to get some myself. I substituted Splenda for the sugar and no one knew. Guests requested this for all remaining summer picnics. I will try this with other fruits during the summer. Thanks for a labor saving, yummy recipe.

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  • on May 28, 2012

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    Made this frozen yogurt today. I did use fat free greek yogurt and splenda instead of sugar. This recipe is really creamy and tart but very flavorful. I cannot wait to try other fruits with it.

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  • on April 30, 2012

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    I thought this was good, but I don't know how it's 70 calories per 1/2 cup. I came up to about 150 calories.

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  • on April 29, 2012

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    Simple and delicious.

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