Recipe courtesy of Sunny Anderson
Print
Apple, Pear and Walnut Salad
Total:
1 hr 20 min
Prep:
20 min
Inactive:
1 hr
Yield:
6 servings
Level:
Easy
Healthy
Total:
1 hr 20 min
Prep:
20 min
Inactive:
1 hr
Yield:
6 servings
Level:
Easy
Healthy

Ingredients

  • 2 tablespoons red wine vinegar
  • 2 1/2 tablespoons orange juice
  • 1 orange, zested
  • 1/2 cup raisins
  • 4 apples, preferably use 2 to 3 different kinds
  • 2 pears, preferably red and green
  • 2/3 cup walnuts, toasted and coarsely chopped
  • 2 tablespoons extra-virgin olive oil
  • Salt and freshly ground black pepper

Directions

In a large bowl whisk together vinegar, orange juice, zest, and raisins. Core and cube apples and pears. Add fruit and walnuts to a bowl and drizzle with oil. Toss well to combine. Season, to taste, with salt and pepper. Refrigerate 1 hour before serving.

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