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Average Rating:
Total Reviews: 3
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By chrispy11119
West Wildwood, NJ
on February 18, 2013
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SIMPLE WOW.you gotta try this
By torpegirl
El Paso, TX
on January 15, 2013
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The taste was wonderful. My husband love this plate, it was rich on flavor and easy to make. Thank you so much for share this recipe. It will be part of our FAVORITE plates, we really love it, we completely recommend this one.
By j3chef
on February 07, 2012
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Yum! I didn't have dark soy or chili garlic sauce so I just added more soy sauce and siracha. Came out spicy and delicious. Made it a couple of times for my family and will most likely use it again.