Printable Area
Taylor Street Manhattan
Recipe courtesy Bill and Giuliana Rancic, RPM Italian
- Total Time:
- 5 min
- Prep:
- 5 min |
- Inactive Prep:
- -- |
- Cook:
- --
- Level:
- Easy
- Yield:
- 1 serving
Ingredients
- 2 ounces whisky, such as Rittenhouse Rye
- 3/4 ounce vermouth, such as Carpano Antica Sweet Vermouth
- 1/2 ounce Italian bitters, such as Cynar
- Ice
- Cherry, for garnish
- Lemon coin, for garnish
Directions
Stir together the whisky, vermouth and bitters with ice and strain into a coupe glass. Garnish with a cherry and lemon coin.
A viewer or guest of the show, who may not be a professional cook, provided this recipe. The Food Network Kitchens chefs have not tested this recipe and therefore, we cannot make representation as to the results.
© Recipe courtesy Bill and Giuliana Rancic, RPM Italian