Tequila Sangria

Recipe courtesy Darryl Robinson
TOTAL TIME: 5 min
Prep: 5 min
Inactive Prep: --
Cook: --
 
YIELD: 1 serving
LEVEL: Easy

ingredients

  • 2 to 3 pineapple slices
  • 2 to 3 orange slices
  • 2 to 3 blackberries
  • 2 to 3 lime wedges
  • 2 ounce or 1/4 cup tequila
  • 1 ounce or 2 tablespoons elderflower-flavored liqueur*
  • 1 ounce or 2 tablespoons simple syrup*
  • 2 ounces or 1/4 cup pineapple juice
  • Splash orange juice
  • Ice, as needed
  • Red wine, as needed (recommended: rioja)
  • *Cook's Note: peach-, pear- or ginger-flavored liqueur can be substituted.
  • *Cook's Note: Simple syrup is equal parts sugar and water cooked until the sugar dissolves and then cooled completely.
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Directions

In desired drinking glass, add the pineapples, oranges, blackberries, and lime wedges. Cook's Note: If you dont like the fruits suggested here feel free to use whichever fruits you desire.

Next add the tequila, elderflower-flavored liqueur, simple syrup, pineapple juice, and orange juice. Add ice to glass and stir to mix ingredients. Top glass with red wine and enjoy.

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  • on May 04, 2014

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    just made this and loved it!!! used peach liqueur and it was fabulous! happy cinco de mayo

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  • on August 28, 2012

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    Like a Tequila Stormrise....My daughter, Bergen, has perfected this delicious summer drink using all the ingredients in the recipe....Salute everyone...hope you made this summer a good one

    people found this review Helpful.
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  • on January 25, 2012

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    I swaped out the elderflower liqueur for Domaine de Canton ginger liqueur and it was amazing!

    people found this review Helpful.
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