Recipe courtesy of Billy Wong
Teriyaki Kabobs
Total:
20 min
Active:
10 min
Yield:
2 to 4 servings
Level:
Easy
Total:
20 min
Active:
10 min
Yield:
2 to 4 servings
Level:
Easy

Ingredients

  • Porterhouse steak, cut into cubes
  • 1 cup soy sauce
  • 2 teaspoons grated fresh ginger root
  • 1/2 cup sugar
  • 1/4 cup sherry wine
  • 1 tablespoon sesame oil
  • Fresh island peppers
  • Sweet Maui onions
  • Vine ripened island cherry tomatoes
  • Fresh mushrooms
  • Skewers, if wooden, soaked in water for 20 to 30 minutes

Directions

Mix all ingredients together and marinate the kabobs before grilling.

A viewer or guest of the show, who may not be a professional cook, provided this recipe. It has not been tested for home use.

IDEAS YOU'LL LOVE

Steak Kabobs

Recipe courtesy of Joseph Simmons

Swordfish Kabobs

Recipe courtesy of Michael Symon

Lamb Kabobs

Recipe courtesy of Bobby Deen

Halloumi Kabobs

Recipe courtesy of Nighttown

Lamb Kabobs

Recipe courtesy of Michael Symon

Kofta Kabobs

Recipe courtesy of Rafih Benjelloun

Teriyaki Chicken

Recipe courtesy of Joseph Simmons

Pineapple Teriyaki Sauce

Recipe courtesy of Sam Choy

Salmon Teriyaki Sliders

Recipe courtesy of Patrick Decker

Cooking Tips 3 Videos

Step-by-step photos

Eggs 101: Poached 01:24

These easy steps will have you poaching eggs to perfection in no time.

Similar Topics:

On TV

Unwrapped 2.0

7:30am | 6:30c

Unwrapped 2.0

8:30am | 7:30c

Unwrapped

9am | 8c

Unwrapped

9:30am | 8:30c

Donut Showdown

10:30am | 9:30c

Donut Showdown

11am | 10c

Sugar Showdown

11:30am | 10:30c

Sugar Showdown

12pm | 11c

Sugar Showdown

12:30pm | 11:30c

Cupcake Wars

1pm | 12c

Cake Hunters

5:30pm | 4:30c

Carnival Eats

6:30pm | 5:30c

Carnival Eats

7:30pm | 6:30c
On Tonight
On Tonight

The Best Thing I Ever Ate

8pm | 7c

Food: Fact or Fiction?

10:30pm | 9:30c

Good Eats

11pm | 10c

Good Eats

11:30pm | 10:30c

Good Eats

3am | 2c

Good Eats

3:30am | 2:30c

So Much Pretty Food Here