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Texas Tequila Milkshakes
Recipe courtesy Elizabeth Karmel
- Total Time:
- 5 min
- Prep:
- 5 min |
- Inactive Prep:
- -- |
- Cook:
- --
- Level:
- Easy
- Yield:
- 4 to 6 servings
Ingredients
- 1/2 cup caramel liqueur, such as Godiva Caramel liqueur
- 1/2 cup dark tequila, such as Don Julio Reposado
- One 14-ounce carton best quality vanilla ice cream, such as Haagen Dazs
Directions
Combine the caramel liqueur, tequila and vanilla ice cream in a blender and blend until smooth. Pour into shot glasses and drink immediately!
Cook's Note: The milkshakes can be made in advance and kept in the freezer until serving
© Recipe courtesy Elizabeth Karmel