Whether velvety smooth or roughly smashed, herb-, butter- and cheese-topped mashed potatoes are the ultimate Thanksgiving side.
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PHOTO 6 of 36
Red, White and Blue Mashed Potatoes
Recipe courtesy of Kelsey Nixon
Recipe courtesy of Tyler Florence
Recipe courtesy of Alexandra Guarnaschelli
Recipe courtesy of Sunny Anderson
Recipe courtesy of Alton Brown
Recipe courtesy of Giada De Laurentiis
Recipe courtesy of Debi Mazar and Gabriele Corcos
Recipe courtesy of Laura Calder
Recipe courtesy of Chuck Hughes
Recipe courtesy of Michael Chiarello
Recipe courtesy of Bobby Flay
Add the dressing while the potatoes are warm so they'll soak it all up.
Kelsey's sour cream and chive potatoes versus Spike's pumpkin patch mash.
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