The Brownie That Started It All a.k.a The World's Best Brownie

Recipe courtesy Sara Brook, Dessert Gallery Bakery & Cafe, Houston
Show: Ballpark Cafe Episode: Rachael Ray's Ballpark Cafe
TOTAL TIME: 40 min
Prep: 15 min
Inactive Prep: --
Cook: 25 min
 
YIELD: 20 to 24 brownies
LEVEL: Easy

ingredients

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Directions

Preheat oven to 350 degrees F.

Spray a 13 by 9-inch pan with vegetable oil spray.

In a glass or ceramic bowl, melt the butter in the microwave. Whisk in the sugar, eggs, cocoa, and vanilla. Stir in the flour and salt. Add chopped semisweet and bittersweet chocolates and pecans.

Spread the batter in prepared pan. Bake about 25 minutes, just until brownies test moist but not wet. Cool completely before cutting.

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  • on June 12, 2011

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    something wrong with the ingredients. Way too wet. Was it really 1/3 cup of flour?

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