The Original Mai Tai

Recipe courtesy "Hawaii Tropical Rum Drinks & Cuisine by Don the Beachcomber" by Arnold Bitner & Phoebe Beach published by Mutual Publishing
Show: Food 911 Episode: Tiki Bar Treats
TOTAL TIME: 5 min
Prep: 5 min
Inactive Prep: --
Cook: --
YIELD: 1 drink
LEVEL: Easy

ingredients

  • 1 dash Pernod
  • 1 cup cracked ice
  • Slice squeezed lime, for garnish
  • Pineapple spear, for garnish
  • Mint sprig, for garnish
  • *Falernum is a lime/ ginger based syrup and can be found in some large liquor stores.
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Directions

Pour all the liquids into a cocktail shaker. Fill it with ice and shake for about 30 seconds. Pour it all into a 16-ounce double old-fashioned glass. Garnish with lime slice, pineapple, and mint sprig.

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