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Average Rating:
Total Reviews: 6
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By maverik713
Niles, IL
on November 25, 2012
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I wasn't sure how this would turn out, but it was absolutely delicious! Will definitely be making this one again.
By RoseSmith56
Orange Texas
on September 08, 2012
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WoW!! What a great idea!! I'm a big fan of potatoes and cabbage and this dish just gives a whole new level to comfort food...Thanks Tyler!!
By Leahsgma
stuart, FL
on January 05, 2012
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Pure awesomeness!!! Reheated the leftovers New Years Day with the rest of brunch...
By mcgrele
on December 26, 2011
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Wonderful; will become an annual dish.
By luciloo
on September 26, 2011
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I saw this recipe on tv Sunday and knew I had to make it. And I did. It took me longer than I thought to put the thing together but it was well worth. Yummy!
I went back and read the reviews and noted one person was questioning the amount of bacon and the size dish. I believe the recipe said for intermediate cooks/skill level. Maybe that person just doesn't have the skill needed to estimate the amount of bacon or the size of the pan. I used about 6 slices of bacon cut into pieces and a deep retangler casserole dish. Estimate your taste and the number of ingredients going into this recipe. Practice makes perfect.
By girl_loves2_cook
Moorestown, NJ
on September 23, 2011
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My husband love potatoes and loved this dish. The surprise of bacon and the cabbage layered between the creamy potatoes was the best thing he enjoyed in the entire meal. No leftovers here.