Thick and Chewy Peanut Butter Chocolate Chip Bars

Claudia Sidoti for Cooking Channel

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4

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Total Reviews: 4

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  • on October 30, 2013

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    While they were thick, they weren't chewy. The peanut butter flavor was not very pronounced. Don't get me wrong, they weren't terrible, but I don't think I'll make again.

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  • on January 14, 2013

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    These bars were just what I was looking for -- thick, chewy and paired great with ice cream. I thought the peanut flavor was a tish subtle, but it worked out thanks to lots of chocolate.

    I ended up baking them for 33 minutes and the edges were just a little dark (but still delicious and the middle bars were perfect.

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  • on February 26, 2012

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    Instead of adding 1/2 cup chopped peanuts and 2/3 cup creamy peanut butter, I added a cup of chunky peanut butter. They came out great! They were a little crumbly though it's understandable since it is peanut butter.

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  • on September 11, 2011

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    Made for a football-watching party, and they were a huge hit. The edge pieces were a little crumbly, and the middle pieces were a bit more chewy, but it was all very peanut buttery and delicious. Peanut butter lovers will definitely enjoy these.

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