Recipe courtesy of Tia Mowry
Episode: Blind Date
Roasted Red Grapes Martini
Total:
50 min
Active:
15 min
Yield:
4 servings
Level:
Easy
Total:
50 min
Active:
15 min
Yield:
4 servings
Level:
Easy

Ingredients

Simple Syrup:
  • 1/3 cup granulated sugar
Roasted Grapes:
  • Nonstick cooking spray, for spraying the baking sheet
  • 1 pound red grapes, left on the stem, rinsed and dried
  • 1/4 teaspoon granulated sugar 
Martini:
  • 2 limes
  • 12 ounces vodka 

Directions

For the simple syrup: Add the sugar and 1/3 cup water to a saucepan and set over medium heat. Bring to a simmer, stirring to dissolve the sugar, and simmer for 2 to 3 minutes. Let cool. (Can be made a day in advance and kept refrigerated.)

For the roasted grapes: Preheat the oven to 400 degrees F. Spray a baking sheet with cooking spray.

Put the grapes, stems and all, on the prepared baking sheet and sprinkle with the sugar. Roast until the grapes begin to burst a bit and lighten in color, about 20 minutes.

For the martini: To make each drink, add 8 to 10 grapes on the stem to a cocktail shaker and muddle with the bottom of a wooden spoon, making sure to crush all the grapes. Squeeze 1/2 of a lime into the shaker, add 2 tablespoons of the simple syrup and 3 ounces of vodka. Add a scoop of ice. Put the lid on the shaker and shake well. Strain into a martini glass and garnish with roasted grapes. Repeat with the remaining ingredients to make 4 martinis. 

IDEAS YOU'LL LOVE

Emeril's Martini with Chocolate Grapes

Recipe courtesy of Emeril Lagasse

Castagnaccio with Red Grapes

Recipe courtesy of Mario Batali

Rib Eye Steak with Roasted Grape-Red Wine Sauce and Creamy Parsnips and Potatoes

Recipe courtesy of Mary Beth Albright

Olive Oil and Red Grape Cake

Recipe courtesy of Laura Calder

Roasted Red Pepper Dip

Recipe courtesy of Ellie Krieger

Roasted Red Potatoes

Recipe courtesy of Bobby Flay

Roasted Red Pepper Minestrone

Recipe courtesy of Rachael Ray

Roasted Red Pepper Emulsion

Recipe courtesy of Emeril Lagasse

Roasted Red Pepper Salad

Recipe courtesy of Amy Finley

Cooking Tips 3 Videos

Step-by-step photos

Eggs 101: Poached 01:24

These easy steps will have you poaching eggs to perfection in no time.

Similar Topics:

On TV

Unique Eats

10am | 9c

Unique Eats

10:30am | 9:30c

Unique Eats

11am | 10c

Unique Eats

11:30am | 10:30c

Man Fire Food

12pm | 11c

Man Fire Food

12:30pm | 11:30c

Man Fire Food

1pm | 12c

Man Fire Food

1:30pm | 12:30c

Man Fire Food

2:30pm | 1:30c

Man Fire Food

3:30pm | 2:30c

Man Fire Food

4:30pm | 3:30c

Man Fire Food

5:30pm | 4:30c

Man Fire Food

6:30pm | 5:30c

Man Fire Food

7:30pm | 6:30c
On Tonight
On Tonight

Guilty Pleasures

8pm | 7c

Guilty Pleasures

8:30pm | 7:30c

Unwrapped 2.0

10pm | 9c

Unwrapped 2.0

10:30pm | 9:30c

Good Eats

11pm | 10c

Good Eats

11:30pm | 10:30c

Guilty Pleasures

12:30am | 11:30c

Unwrapped 2.0

2:30am | 1:30c

Good Eats

3am | 2c

Good Eats

3:30am | 2:30c

So Much Pretty Food Here