Recipe courtesy of Tiffani Thiessen
Print
Spiced Pita Chips
Total:
40 min
Active:
10 min
Yield:
64 pieces
Level:
Easy
Total:
40 min
Active:
10 min
Yield:
64 pieces
Level:
Easy

Ingredients

  • 8 pitas, each cut into 8 wedges
  • 6 tablespoons za'atar 
  • 1 teaspoon granulated garlic 
  • 1 teaspoon paprika 
  • 4 tablespoons olive oil 

Directions

Preheat the oven to 350 degrees F. Line 2 rimmed baking sheets with parchment paper.

Spread the pita wedges out in a single layer on the baking sheets. In a small bowl, mix together the za'atar, granulated garlic and paprika. Drizzle the olive oil over the pita, then evenly sprinkle the spice blend over each wedge.

Bake until golden and crispy, 25 to 30 minutes, rotating the pans halfway through.

Serve immediately or let cool completely and then store in an airtight container.

Categories:

Trending Videos 6 Videos

Step-by-step photos

Steak Essentials 03:26

Everything you need to know to select and grill a perfect steak.

Similar Topics:

IDEAS YOU'LL LOVE

Spiced Pita Chips

Recipe courtesy of Ellie Krieger

Homemade Pita Chips

Recipe courtesy of Tia Mowry

White Bean Dip with Pita Chips

Recipe courtesy of Giada De Laurentiis

Lebanese Pita

Recipe courtesy of Malek Abijaoude

Grilled Pita Triangles

Recipe courtesy of Ellie Krieger

Double Cheese Pita Pizzas

Recipe courtesy of Melissa Gaman

Grilled Pita Pizzas

Recipe courtesy of Food Network Kitchen

Fresh Pita Bread

Recipe courtesy of Julia Child

On TV

So Much Pretty Food Here