Recipe courtesy of Tiffani Thiessen
Episode: Movie Night
Print
Total:
15 min
Active:
15 min
Yield:
4 servings
Level:
Easy
Total:
15 min
Active:
15 min
Yield:
4 servings
Level:
Easy

Ingredients

  • 2 cups heavy cream
  • 2 cups whole milk
  • 7 ounces dark chocolate
  • 2 cinnamon sticks
  • 1 tablespoon honey
  • 1 tablespoon brown sugar
  • 2 teaspoons vanilla extract
  • 1/4 cup dark rum

Directions

Watch how to make this recipe.

In a medium saucepan, heat the heavy cream and milk over medium-low heat. Chop the chocolate into small pieces and add it to the milk mixture, whisking constantly. Still whisking, add the cinnamon sticks, honey and brown sugar. Once the chocolate has completely melted, remove from the heat and add the vanilla and rum. Continue to whisk until a slight froth begins to form and everything is heated through. When ready to serve, remove the cinnamon sticks.

Trending Videos 7 Videos

Get the recipe

Stuffed Hens With Fig Glaze 05:34

Tyler's fig-glazed hens with cornbread stuffing are holiday crowd-pleasers.

Similar Topics:

IDEAS YOU'LL LOVE

Spiked Chocolate Decadence Cookies

Recipe courtesy of Karen Morgan

Hot Chocolate

Recipe courtesy of Julia Baker

Spicy Hot Chocolate

Recipe courtesy of Tia Mowry

Raspberry Hot Chocolate

Recipe courtesy of Aida Mollenkamp

Frothy Hot White Chocolate

Recipe courtesy of Bobby Flay

Foie Gras Hot Chocolate

Recipe courtesy of Longman & Eagle

Orange Brandy Hot Chocolate

So Much Pretty Food Here