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5

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Total Reviews: 3

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  • on July 08, 2012

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    I live in Florida and it's 95 out and this soup still hit the spot. I used cannellini and black beans. The black beans added another layer of color. Wonderful soup.

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  • on February 11, 2012

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    Really good. Used 1 LB Great Northern beans.

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  • on January 23, 2012

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    This recipe is sooo tasty and tummy warming. I live in Michigan and this fits the bill for those cold snowy nights. With crispy warm bread....this can't be beat. Thanks Emeril.

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