Pomegranate Margaritas

Recipe courtesy Tyler Florence

Photo: Pomegranate Margaritas

Rated: 5 stars out of 5Rate it!Read 1 review

TOTAL TIME:10 min
Prep:10 min
Inactive Prep:--
Cook:--
 
YIELD:2 drinks
LEVEL:Easy

Ingredients

  • 1/4 cup pomegranate juice, store bought is fine, plus seeds for garnish
  • 1/3 cup Tequila Blanco (about 4 ounces)
  • 1/8 cup Triple Sec (about 1-ounce)
  • 1/4 cup fresh lime juice (about 2 ounces)
  • 12 ounces ice cubes
  • Margarita salt, optional

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Directions

Combine all ingredients, except salt, in a blender and pulse until frothy and well combined. Rim glasses with lime juice using a lime wedge then dip in margarita salt, drop some fresh pomegranate seeds in the bottom of the glass and pour margarita mix over the top.

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Newest Ratings and Reviews

Read all 1 reviews

  • on May 01, 2012

    Flag

    I love pomegranate for starters, the frozen effect & the garnish of pomegranate seeds.

    people found this review Helpful.
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