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Vidalia's Favorite Onion Dip
Recipe courtesy Ruth Underwood
- Total Time:
- 50 min
- Prep:
- 10 min |
- Inactive Prep:
- -- |
- Cook:
- 40 min
- Level:
- Yield:
- 30 servings
Ingredients
- 3 cups chopped Vidalia onions
- 3 cups shredded Swiss cheese
- 2 1/2 cups mayonnaise
- Garlic salt, to taste
Directions
Mix all ingredients and pour into greased 1 1/2 quart baking dish. Bake in a preheated 350 degree oven for 35 to 40 minutes until lightly brown. Serve with corn chips.
© Recipe courtesy Ruth Underwood