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Transfer the water and flowers to a medium pan (this will form the bottom of your double boiler or bain-marie). Combine the almond oil, emulsifying wax, beeswax, glycerine and vitamin C in another glass bowl. Place on top of the infusion pan, and warm over a gentle heat, stirring until melted, about 10 minutes.
Strain the chamomile and viola infusion, and then slowly whisk the infused water into the oil mixture until incorporated. The texture should be smooth, like mayonnaise.
Pour the mixture into a sterilized dark glass ointment pot, then seal.
Apply to affected areas morning and night. Ideally, apply within a few minutes of bathing, to keep moisture in the skin.
The cream will keeps for up to 6 months in the refrigerator.
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