Warm Salad of Grilled Trout with Spinach and Lentils

Recipe courtesy Keith McNally, Riad Nasr and Lee Hanson, The Balthazar Cookbook, Clarkson Potter, 2003
Show: Sara's Secrets Episode: Salads for Supper

COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Cooking Channel to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Review This Recipe

You must be logged in to review this recipe.

0

Average Rating:

Total Reviews: 0

Advertisement

On TV

*ALL TIMES EASTERN
ON AIR
NOW
TONIGHT
10:00
PM

Get Cooking Channel on your TV.