White Chocolate Cherry Martini

Recipes courtesy Darryl Robinson, Dr. Mixologist 2010
Show: Holiday on the Rocks Episode: Holiday on the Rocks
TOTAL TIME: 30 min
Prep: 10 min
Inactive Prep: 20 min
Cook: --
 
YIELD: 1 drink
LEVEL: Easy

ingredients

  • Garnish
  • Chocolate covered fresh or maraschino cherries, for serving, optional*
  • 4 ounces (1/2 cup) milk chocolate chips
  • Fresh or maraschino cherries
    • Martini
    • Ice
    • 2 ounces (1/4 cup or 4 tablespoons) premium white chocolate liqueur
    • 1 ounce (2 tablespoons) premium vanilla-flavored vodka
    • 1/2 ounce (1 tablespoon) premium maraschino liqueur
    • 1/2 ounce (1 tablespoon) premium Irish cream liqueur
    • Special equipment: Chilled martini glass
      recipe tools

      Directions

      To make optional garnish: Melt 4 ounces milk chocolate chips in microwave or in saucepan on low heat. Dip fresh cherries or maraschino cherries in melted chocolate and place on a plate. Allow to set up in the refrigerator 20 minutes.

      Combine the ice, white chocolate liqueur, vanilla-flavored vodka, maraschino liqueur, and Irish cream liqueur in a cocktail shaker and shake. Strain into a martini glass, and garnish with a chocolate-covered cherry, if using.

      Notes

      If you plan to make the optional garnish for this drink, make it first, to allow time for the chocolate-covered cherries to set up.
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