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Witches' Brew
Recipe courtesy Kelley Meredith, bar manager, Red Brick Tavern, Lafayette, Ohio
- Total Time:
- 5 min
- Prep:
- 5 min |
- Inactive Prep:
- -- |
- Cook:
- --
- Level:
- Easy
- Yield:
- 1 serving
Ingredients
- 2 oz. mixed pineapple and cranberry juice
- 2 oz. 7-Up
- 1 1/4 oz. shot Malibu Coconut Rum
Directions
Mix juices and 7-Up in a highball glass. Pour shot down the side of the glass right before drinking.
© Recipe courtesy Kelley Meredith, bar manager, Red Brick Tavern, Lafayette, Ohio