Preheat the oven to 350 degrees F.
In a Dutch oven
, combine the pork
and beans, barbeque
sauce, brown sugar
, and stir until well blended. Fold in the cayenne pepper
, habanero and jalapeno peppers. Stir. Bake, covered, for 60 to 75 minutes.
This recipe was provided by a chef, restaurant or culinary professional and may have been scaled down from a bulk recipe. The Food Network Kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.