A Pleasing Palate

Episode: CCACT-122F

Tony is in search of the best British food, so it's off to London. At St. John, he enjoys kid liver salad, roasted pig head, grilled ox heart and breaded pigtail. After trying some traditional pie and mash, Tony takes a final whirl of the Indian Community.

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  • January 16, 2015 9:30 AM
ALL TIMES EASTERN
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