Avec Eric provides an insider's view of the professional life and lifestyle of one of the greatest chefs in the world today. Each episode is a journey from restaurant to the source of inspiration to your own home. We learn from the work and life of a master chef while he teaches us how to achieve four-star simplicity and elevate our own food experiences.

Most Popular Recipes

All Avec Eric Recipes

Poached Daikon with Kimchi-Radish Salad and Chicken Broth

Spice-Crusted Tasmanian Sea Trout with Finger Lime and Trout Roe Creme

Cod Serenata

Spicy Tomato Consomme

Tandoori-Spiced Hamachi with Pickled Cucumbers

Garlic and Rosemary Studded Leg of Lamb with Cannellini Beans

Seared Flank Steak with Chimichurri and Byaldi

Sauteed Striped Bass with Green Papaya Salad and Citrus Vinaigrette

Red Snapper with Tomatillos and Sofrito Emulsion

Pan-Roasted Pork Chop Encebollado with Rosemary Scented Bananas

Korean-Style Shrimp Cioppino with Gochujang (Korean-Style Shrimp Bouillabaisse)

Goat Cheese Parfait with Golden Beets, Apples, Potatoes and Olive Vinaigrette