TUNE IN: Sundays at 10:30am ET

From St. Thomas to Mackinac Island, Mich., to Montauk, N.Y., Katie Lee is beach hopping to find the local take on the best treats these islands have to offer. She samples some fresh ahi tuna nachos, helps cook a one-of-a-kind Caribbean stewed chicken, kayaks to shore for a burger with a unique twist and enjoys oyster escabeche, made with oysters she helped harvest. Plus, there's always time for cocktails, sweet treats and more on this island-hopping adventure!

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Authentic Eats

Airing: 10:30 AM/9:30c

Katie Lee is finding authentic beach cuisine that stays true to its local origins. She hits up a Georgia beach barbecue...more

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Learn about the host of Beach Bites with Katie Lee.

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