These days, bars are catching on to the food scene, offering more than just a bowl of peanuts or a plate of fried chicken tenders. Join Bobby as he samples cocktails and refined bar food, then heads back to his kitchen to prepare his own crispy stuffed squash blossoms, warm potato chips with a special blue cheese sauce, flatbread with white bean hummus, caramelized onions, and more. And it wouldn't be bar food without a couple of refreshing cocktails, so that's on the menu, too.
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