New Orleans Brunch

Episode: CCBAB-411H

Chef Bobby Flay takes a culinary walk through New Orleans' French Quarter for this brunch that's perfect any time of day. He's starting off with The Vieux Carre, a legendary local cocktail, and then prepares Bananas Foster Beignets and Beef Grillades with Cheesy Corn & Grits. Join Bobby to take a trip down Bourbon Street for brunch!

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  • October 15, 2014 11:00 AM
ALL TIMES EASTERN
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