Full of energy and precocious abilities, four aspiring chefs take over the Chopped Kitchen and face a judging panel featuring actor Billy Gardell and The Kitchen's Marcela Valladolid and Geoffrey Zakarian. In the first round, they must tame the sweetness of some basket items. Pizza is a fine surprise in the entree round, but lamb loins stump some of the young competitors. Then, lemon curd and a fun retro candy get a spin for dessert.
Another astonishingly talented group of junior chefs is sure to make life difficult on the judges: Food Network's Valerie Bertinelli and chefs Sharone Hakman and Marcus Samuelsson. The young cooks must contend with strange bagels and a strong paste in the appetizer round, and an injury throws one competitor off their game. In the entree round, there are fresh pasta sheets, and for dessert, marshmallows make a gooey statement.
A new group of junior chefs brings their enthusiasm to the Chopped Kitchen and seeks approval from the judges: model Camila Alves and chefs Michelle Bernstein and Scott Conant. They find shellfish and a dried seafood snack in the appetizer basket, but tears come when one competitor hears "time's up." In the entree round, there's cereal and a beautiful cut of meat, but using a pre-baked cake inventively in dessert is a big challenge.
Four junior chefs with an appetite for long-term success square off in front of a special panel of judges, including former professional boxer Laila Ali and chefs Marc Murphy and Sam Talbot. The appetizer basket includes a creepy-crawly snack and fried onions, and a canned product is met with disdain in the entree round. Finally, they must balance several super-sweet items in their desserts.
There's double trouble in the kitchen, as this group of young competitors includes twin sisters! They'll all have to work hard to impress the judges, former professional boxer Laila Ali and chefs Aaron Sanchez and Art Smith. In the first round, cookies and veggies are mandatory ingredients, and in the entree basket, they are surprised by a beautiful birthday cake. For dessert, the final two chefs must marry salty with sweet.
Four new junior chefs arrive in the kitchen to show they're already cooking like pros, and chefs Scott Conant and Madison Cowan are joined by actress Mila Kunis to judge the competition. In the first round, the young chefs receive both yummy and yucky ingredients for appetizers, then aim for a perfect salmon dish in the entree round. For dessert, they must transform an iconic cake into something new and delicious.
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