Growing up surrounded by delectable Southern fare, Bobby Deen learned how delicious - and rich! - family favorites can be. But then he discovered that he could recreate his family's favorite Southern classics with simple swaps that take the guilty out of guilty pleasures. Now it's your turn: Bobby is hitting the road, betting the house that he can transform any family's Sunday dish into a meal they can enjoy any day of the week. Are you ready to take on the Deen?
Growing up in a traditional Southern kitchen, Bobby Deen went to work for his mother when he was 18 and now is an essential ingredient in the recipe that has made Paula Deen an American hospitality and cooking icon.Read Full Bio