Operation: Improv

Episode: CCDIN-311F

In this challenge, Robert heads to the DC Improv Comedy Club in Washington, DC to receive his mission. Robert has just 6 hours to feed 225 audience members a gourmet 3 course plated dinner, including a 4 item entree incorporating a meat, chicken, fish and vegetarian dish. Robert must use 15 ingredients that the Improv troupe has brought for him - spinach, crawfish, pomegranate, avocado, ramen noodles, flour, ketchup, kiwi fruit, bagoong, tumeric, brussel sprouts, bratwurst, coconut milk, queso panela, and the final surprise- Big George's Hot Pockets. Robert can only choose 15 additional ingredients (not including herbs and spices) to supplement these and create a funny feast.

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